WRAP launches new project to measure environmental impact of takeaways and frozen foods
Food and research groups in the United Kingdom are investigating how much waste is created in the lifecycles of four types of food. The research, commissioned by the Waste and Resources Action Programme...
To continue reading this article...
Join BusinessGreen
In just a few clicks you can start your free BusinessGreen Lite membership for 12 months, providing you access to:
- Three complimentary articles per month covering the latest real-time news, analysis, and opinion from Europe’s leading source of information on the Green economy and business
- Receive important and breaking news stories via our daily news alert
- Our weekly newsletter with the best of the week’s green business news and analysis