There's not long left to secure your place at this autumn's prestigious Women in Green Business Awards
English bathing water sites far more likely to be rated poor quality than those in the EU, new Best for Britain study claims - however, Defra argues data does not represent 'full picture'
Plant-based egg has reportedly launched in the UK with its distribution handled by the Vegan Food Group
Ratings agency is evaluating new Article 6.2 projects under the Paris Agreement on behalf of the Swiss Federal Office for the Environment
AECOM's Robert Spencer weighs up where to draw the line between Scope 3 and 'services emissions'
Review of climate reporting regime signals it is largely working as intended, but suggests rules could be 'more proportionate'
New report from ECIU details how international food supply chains are facing escalating threats from climate impacts and the migration they are triggering
ASA upholds complaints against Aira and EDF Energy, claiming pair failed to include government grant eligibility details in online heat pump adverts
Sizzle's Trewin Restorick considers how green NGOs can best deliver impact with fewer resources and in the midst of a wavering political consensus
Food giant invests in agri-science project to protect peanuts in the face of increasing threats from pests and disease