The demand for palm oil – which is used in about 50% of products on supermarket shelves – has led to unsustainable practices, threatening forests and wildlife. Yet there is a way to ensure it is produced sustainably. BusinessGreen explores how.
The demand for palm oil – which is used in about 50% of products on supermarket shelves – has led to unsustainable practices, threatening forests and wildlife. Yet there is a way to ensure it is produced sustainably. BusinessGreen explores how.
Science Based Targets initiative reportedly loses one of its biggest financial backers, but group maintains three year incubation grant had simply run its course as planned
Mexican restaurant chain partners with regenerative farms to deliver a 'significant reduction' in livestock requirements and emissions
EXCLUSIVE: More than half of CSOs at 50 multinational firms quizzed by pollster Ipsos believe colleagues are diluting green pledges amid fears of stoking negative political or shareholder pushback