food waste

'Tis the season to help consumers save time, money, and the planet by optimising the Christmas food shop and preventing food waste, campaign claims

Kirk Siderman-Wolter, founder of Darlington-based Take Root Bio, explains how the company is learning from astronauts to convert dairy waste into energy back on Earth

New standard provides a framework to help organisations measure, manage, report on, and reduce food waste

The government should support industry progress already being made on food waste rather than trying to reinvent the wheel, writes the Food and Drink Federation's Natalie Verner, co-chair of the UK Food and Drink Pact Redistribution Working Group

High street bakery chain's CEO Roisin Currie speaks to BusinessGreen about how the firm has adapted both its product line and Greggs Pledge for an 'ever-changing and more complex world'

Discounter expects partnership to redistribute the equivalent of nearly 11.9 million meals each year once live nationwide

BusinessGreen Editor’s Briefing – August

Forgotten groceries and overcrowded fridges mean Brits waste £11.95 worth of food every week on average, new research reveals

Food banks helped slash food waste, delivering emissions savings equivalent to taking 473,000 vehicles off the road

Co-op launches £3 produce bags on Deliveroo that offer up to £36 worth of reduced-to-clear fruit and vegetables