Customers overlooking Lincs offshore wind farm have saved an average of almost £200 over the past year through green tariff
More than half the fall in UK meat consumption seen since 2019 is driven by people eating smaller meals, University of Edinburgh study finds
Fresh guidance from UN Race to Zero campaign and Oxford Net Zero aims to support law, advisory, architecture, PR, and advertising sectors in aligning their service-based business models with climate goals
Apprentice candidate turned green entrepreneur discusses how consumers care about the climate in theory, but that doesn't mean they will automatically stop buying fast fashion or going to steak restaurants in practice
Study suggests 'growing fatigue' among consumers making sustainable choices, despite two fifths remaining anxious about climate change
Revenue generated from streams of nature-based tracks to help support Colombian biodiversity protection projects
Net Zero Festival: Founder and CEO of home meal kit delivery firm Timo Boldt says that while rates of veganism have plateaued, flexitarian diets are on the rise
Supermarket retailer launches new range of vegan food products after UK demand grows 12 per cent in past year
Material Focus executive director Scott Butler reflects on Recycle Your Electricals campaign numbers and recruiting an 'unlikely spokesperson' for the circular economy
From high-profile sponsorship deals and long-haul flights to sporting equipment made from petrol-based products like carbon fibre - modern sport reflects society's oil dependency, explains Loughborough University's Theo Lorenzo Frixou