Corporate net zero strategies that do not meaningfully address food system and diet challenges risk being robust on paper but fragile in practice, writes Mike Barry from the Planeatry Alliance
Julian Ellis-Brown, co-founder and CEO of Ponda, explains how climate innovation sits at the intersection of science, policy, and commercial reality, and why progress depends on aligning those forces
Coalition of 40 trade bodies, think tanks, and campaign groups urge European Commission to deliver mandates and green procurement rules that can create 'lead markets' for low carbon materials and products
New report warns climate change is set to drive a decline in global grassland grazing systems that remain 'highly dependent on the environment'
Standards body debuts new standards and guidance to support the development of more sustainable tourism practices
New report argues decarbonising farming would have a minimal impact on food prices while delivering enhanced resilience, but careful policy interventions are required to manage what is a 'profound' shift for farmers
UK's largest potato purchaser unveils third regenerative farming pilot project, as it confirms 28 per cent cut in Scope 1 and 2 emissions since 2017
Defra says support will move cutting-edge research into practical tools farmers can use to boost yields and curb environmental impacts
New standard to provide a globally recognised benchmark for measuring climate impacts from agriculture and the emerging carbon removals sector
The renewables sector has understandably traded on its clean power narrative for years, but this has allowed the embodied carbon in its global supply chains to go largely unexamined, argues Sophie Simpson