Workforce 2030: Marine biology professor Ceri Lewis reflects on her career in STEM and growing private sector interest in funding biodiversity research
Patricia Soyer, scent science director at L’Oréal Groupe, explains how more of the beauty giant’s product notes are coming from 'untouched' flowers
As record rainfall batters farmers' crops across Europe - farmers, food businesses and governments must deliver a step-change in the food we eat and how it is produced, writes Vicki Hird from The Wildlife Trusts
Governments give final approval to 2040 climate target, studies underestimate global sea level rises, and new Earthshot Prize chair named
New analysis reveals first statistically significant evidence of acceleration in rate of global warming over the past decade
Climate policies and planning is often based on average scenarios, but the UK's weather is becoming ever more extreme
Carbon Brief calculates UK greenhouse gas emissions fell 2.4 per cent last year on back of falling fossil fuel demand and rising adoption of clean technologies
BusinessGreen Editor’s Briefing: March part one
US corporate giants sign up to new initiative to tackle harmful methane, black carbon, and refrigerant emissions
Trade body argues biodiversity recovery scheme 'is working' for nature and the economy, as it calls on Ministers to deliver policy certainty