Patricia Soyer, scent science director at L’Oréal Groupe, explains how more of the beauty giant’s product notes are coming from 'untouched' flowers
As record rainfall batters farmers' crops across Europe - farmers, food businesses and governments must deliver a step-change in the food we eat and how it is produced, writes Vicki Hird from The Wildlife Trusts
Governments give final approval to 2040 climate target, studies underestimate global sea level rises, and new Earthshot Prize chair named
US corporate giants sign up to new initiative to tackle harmful methane, black carbon, and refrigerant emissions
Trade body argues biodiversity recovery scheme 'is working' for nature and the economy, as it calls on Ministers to deliver policy certainty
New LSE study warns nature degradation is leading to 'significant impacts' on borrowing costs for governments
A Leicestershire farm lifts the lid on how traditional approaches can help curb emissions and deliver more sustainable beef
British organic products are 'in high demand' as the UK organic food and drink market enters its 14th year of consecutive growth, Soil Association figures reveal
Watchdog warns government likely to miss its 2030 nature commitments unless it steps up efforts to properly implement habitat protection laws
New report warns UK is falling short on legally-binding nature targets for 2030, but rapid progress remains within reach