Environment Secretary Emma Reynolds tells MPs that Defra has 'no view whether livestock numbers should increase or decrease'
Government accused of 'burying its head in the sand' as National Resilience data shows there have been 306 recorded wildfires in England and Wales so far this year
Environment Agency reveals it has carried out more than 19,000 inspections of farms across England over the past five years, with 48 per cent revealing non-compliance issues
New initiative aims to accelerate transition of the UK's three million hectares of arable farmland to regenerative agriculture standards
Many of the world's biggest food firms are ramping up support for regenerative agriculture, but as a new report from FAIRR warns strategies remain 'fragmented and under-resourced'
Fears growing as temperatures near 40 degrees in Kent and first hosepipe ban is issued
Government unveils long-term plan for farming in England focused on strengthening food security, boosting profitability, and enhancing resilience in face of escalating climate impacts
New findings from pilot farms suggest current soil carbon measurements could be missing a significant share stored deeper in the profile, raising questions for carbon accounting and farm policy
National Trust to offer scones, brownies, and cakes made using Wildfarmed's regenerative ingredients across its estate from next month
Companies unprepared to weather the storm could face catastrophic disruption, but resilient food businesses will be best place to turn operational risk into lasting competitive advantage, writes Dr Andrew Coburn from Risilience