Meeting SDG2 is about more than just ramping up food production, says the Soil Association's Sarah Compson
In our latest SDG case study, BusinessGreen talks to Tesco about a four-year partnership the aims to halve environmental impact of a weekly shop - but 'without telling people what to eat'
The world is on the cusp of an agricultural revolution, and businesses can help lead the way
US company, which converts black flies and larvae into fish food, is set to build new factory in Belgium after acquisition of insect feed firm Millibeter
If we really want to solve the problem of food waste it is going to take more than eating wonky veg, argues Louise Gray, it is going to mean looking in your own fridge
Almost 900,000 unsold meals are chucked out a day, according to food waste app Too Good To Go
The Conservatives are making some encouraging noises on climate action, but are still struggling to seize the opportunity for a fresh post-Brexit vision
Environment Secretary promises £15m to fund food redistribution pilot
How packaging and recycling became an embedded strategy
Champions 12.3 coalition assesses progress towards meeting UN SDG to halve global food waste by 2030