vegan

More than half the fall in UK meat consumption seen since 2019 is driven by people eating smaller meals, University of Edinburgh study finds

Supermarket retailer launches new range of vegan food products after UK demand grows 12 per cent in past year

Sokito doubles down on vegan material use by moving to phase out kangaroo leather with immediate effect

10th anniversary campaign directly supported more than 1.8 million people with free resources this year

Veganuary co-founder Matthew Glover discuss how the re-branded Vegan Food Group is fighting back after being 'locked out' of mainstream climate discourse

Creating food from captured carbon dioxide could be a carbon negative process that helps solve two of the planet's biggest problems

University of Oxford study finds plant-based diets far better for climate and the environment – but separate polling suggests almost half of British diners do not want food labelled 'plant-based' or 'vegan'

London events venue has extended its partnership with caterers Levy UK + I in a bid to enhance its offering of more sustainable food and drink

A climate-friendly diet is a relatively easy way to reduce your environmental impact, UCL's Mark Maslin argues

New analysis from University of Edinburgh demonstrates how healthier diets could support global recovery in a post-pandemic world