Wildfarmed

Wildfarmed co-founder discusses his move from a 'zero-sum game' working in finance to being 'all in' on regenerative farming

Wildfarmed's own-brand of bread rolls, sliced loaves, and baguettes made with wheat grown using regenerative farming practices to be sold exclusively in Waitrose supermarkets from May

Chain restaurant to switch to new pizza dough made from regeneratively farmed flour in all its restaurants

All 69 UK restaurants of the pizza chain now set to use Wildfarmed flour which is regeneratively grown to boost soil health and sequester carbon

Companies expand partnership to introduce flour made from sustainable wheat into more loaves

Gipsy Hill said it created beer using regenerative farming methods and without offsetting emissions

Range of Wildfarmed loaves made using regenerative farming techniques now being stocked across 500 M&S stores