agriculture

A major new report sets out the economic rationale for delivering a sustainable food system that can tackle climate change

Offset schemes designed solely around soil carbon sequestration are too simplistic and could result in a wave of 'junk' offsets, warns Imperial College's Bonnie Waring

General Mills aims to spur 'systems change' and advance regenerative agriculture on one million acres of land by 2030

Partnership with green NGO designed to help commodities giant meet its deforestation and regenerative agriculture goals

As more countries and states legalise cannabis, strides must be made to reduce the sector's significant environmental impacts, writes AlphaRoot's Barry Galvin

Danone's Chris Adamo reflects on the what the UN Climate Summit's outcomes mean for sustainable food and farming

Sidelines of Summit deliver wave of pledges to boost the sustainability of food systems, but green groups voice frustration that action to tackle agrigultural emissions remain off the menu in the formal negotiations

Governments, funders and businesses are rolling up their sleeves at the climate summit to transform food systems

New report claims behaviour change, reductions in food waste, and new innovations likely to prove essential if growing food demand is to be met without fuelling further deforestation

Environmental factors account for a fifth of hidden agrifood costs but are likely underestimated due to data limitations, UN report warns